La Casa di Mish proposes a four days vacation in which you can visit exciting archaeological sites, and enjoy the natural beauty that make the territory of Marsala a precious jewel box enriched by traditional cooking lessons during wich you will learn how to realize recipes that are handed down from generation to generationa and helded with love by the lady of the house.
You will feel completely immersed into a magic ambience, tasting flavours and scents of a unique land.

Our specialities: Pesto alla trapanese Pesto agli agrumi Arancine Ragù di tonno fresco Couscous di pesce Involtini di carne Involtini di pescespada Ruota di pescespada Dentice al sale Biancomangiare Gelo di melone Granite

(of course every recipe will be realized only with seasonal products)